Shamrockin’ Sandwich


1 Case (72 Units) Marson Foods Authentic Belgian Liege Waffle, 2GE, Bulk Pack
72 Scrambled Egg Patty, 1 Egg/Patty
4.5 lbs Sliced Turkey Ham, Low Sodium (1oz per serving)
2.25 lbs Sliced Cheddar Cheese (½ oz per serving)


1. Preheat oven to 300°F. Place waffles on large sheet pan in single layer. Bake 4-6 minutes.
2. Place egg patties on sheet pan. Heat for 8-10 minutes or until internal temperature of 165°F reached.
3. Top waffle with ham, egg patty & cheese. Bake for 4-5 minutes, or until cheese is melted.
4. Serve immediately.

Nutritional Facts

Yield:  72
Serving Size:  1 sandwich
Child Nutrition Credit:  2GE, 2 M/MA