Our History

Quality Baked Right In

Marson Foods is a premier manufacturer of delicious quality waffle products for K12 and Food Service. We use an established network of trusted distributors and brokers to assist in servicing our customers throughout the United States. All our waffles are formulated to meet school nutritional requirements and serve as a great option for schools seeking something new, fun, and delicious to add to their breakfast/lunch menu planning, grab-n-go and summer feeding programs.

Growing up in a small family baking business, my dad taught me that “quality” is always the main ingredient of any great food product and the measure of that should always result in a smile. Today, that continues to be my golden rule for making delicious waffles!

–Dave Marson, Founder

Learn more about our waffle products

Unique brioche influenced dough-based waffle made with real Belgian Pearl Sugars. A delicious waffle, originating in Liege, Belgium, with a subtle sweet fun-to-eat crunch.

A Classic treat with just enough sweet. No syrup required. Grab-n-go. Individually wrapped. Perfect for K12 breakfast and lunch programs.

Now Available - A unique and fun specialty item never before seen or offered to schools. Surprise and delight your students with New Cereal Blast Waffles from Marson Foods. A delicious baked Belgian waffle blasted with classic cereal flavors.

Need a new I/W treat for your Smart Snack Program? Look no further, we make 1GE Smart Snack Approved Waffles to feed your hungry students on-the-go.

We believe in serving and nourishing community. To do our part in helping to make a difference, we established an End Hunger Initiative in partnership with Feeding America®, the largest hunger-relief organization in the United States. Over the next three years, Marson Foods is committed to creating awareness and education around the problem of food insecurity and hunger in the United States. We have pledged to help #Endhunger by donating 11 million meals through Feeding America’s network of 200 food banks and 60,000 food pantries and meal programs.