Holiday Waffle Cinnamon Roll

Ingredients

1 case (72 units) Marson Foods Authentic Belgian Liege Waffle, 2GE, Bulk Packed
18C Fresh Mixed Berries
18C White Vanilla Icing – (thinned out a bit until easy to work with using a pastry bag).
Cinnamon

Preparation

1. Preheat oven to 300°F. Place waffles on large sheet pan in single layer. Bake 4-6 minutes.
a. Top with the white vanilla icing in a swirl pattern.
b. Sprinkle with a light dusting of Cinnamon.
2. Serve ½ C fresh mixed berries with each waffle.
3. Serve with 1 cartoon of reduced fat milk.
4. Serve immediately.

Nutritional Facts

Yield:  72
Serving Size:  1 waffle and toppings
Child Nutrition Credit:  2GE, 1⁄2 C Fruit, 1 Milk

recipe nutritional information